What issues are you and/or your group interested or expert in?
farmland protection, organics, health and nutrition, food justice, farm to school, school gardens, home gardens, community gardens, hunger and local foods access, farm to institution, farm to restaurant, CSAs, farmers' markets, local foods marketing and distribution, food coops, GM-free seeds and genetics
Are you a food producer? If so, what types of food do you produce?
vegetables, apples, berry fruit, other
If you produce foods of some sort, please choose one of the following:
I produce foods only for my own and my family's consumption
Other info about Me (please mention any food, fishing, agriculture, or community groups you are affiliated with):
I currently serve on the Board of Directors for MOFGA as President, as well as Cultivating Community, and am involved in various ways with many other groups & org's such as: Eat Local Foods Coalition, Slow Food's Education Committee, MOFGA's Education Committee, Maine School Garden Network, PROP's Lakes Region & Rivers Region Healthy Maine Partnerships (Cumberland County), Partners in Ending Hunger, and Maine Nutrition Network's Community Committee.
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Hi amanda - my Carola potatoes are holding out very well. Most of the winter squash has faded (molded) - and the parsnips are a tad soft - but my spuds are still delicious. Roasted some up last night.
see you for a while on sunday week - got our slow food kickoff dinner that evening. take care, jj
yum yum yum, i would do a soup swap, but this is the first weekend i have to be in wells since before thanksgiving so i am going to take full advantage of sleeping in and being lazy!
Hey, I'm getting excited about this site! So many school garden activities are coming through my emails these days, I'd like to form a group to help keep track of everything. David
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see you for a while on sunday week - got our slow food kickoff dinner that evening. take care, jj
L
Local virtual friends are cool too.
Jim
john jemison